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Saffron Road’s global journey began with a core belief that traditionally pure foods can be a safe medium to compassionately-inspire and inclusively-connect diverse cultures together. Regardless of language, religion, or culture, everyone loves authentically delicious, wholesome foods. Saffron Road debuted nationally in July 2010 in Whole Foods as the world’s first Halal-certified, antibiotic-free and humanely-raised frozen entrée. It has since become the fastest-growing natural frozen food bran…
続きを読む>>Jack Acree On How & Why Saffron Road Makes Top-Notch, Best-Selling Frozen Meals & Snacks
