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Debuting just in time to celebrate World Gin Day on June 12, 2021, the “Bursting With Berries” class series was designed to explore the flavors, textures and colors expressed when experimenting with berries in both drink and food pairings. Chef Marcus Samuelsson created a cocktail for the series, aptly-dubbed the Bramble 75, which will be available to purchase as part of a CocktailCourier.com kit. The aforementioned Chef Marcus Samuelsson is of course the very same 50-year-old chef a…
続きを読む>>Chef Marcus Samuelsson On The New “Bramble 75” Cocktail, The “Bursting With Berries” Class Series, Future Plans & More
