https://www.thehypemagazine.com/feed/
As the 148th Kentucky Derby returns to the first Saturday in May this year — May 7, 2022, that is — Churchill Downs Executive Chef Kenneth Hardiman and his team plan to use 1,000 pounds of Vidalia onions this weekend, as included within multiple dishes included on the official menu for guests during both the Kentucky Oaks and the Kentucky Derby events of 2022. Chef Kenneth Hardiman has transformed more than half a dozen independent restaurants, from the Midwest to the West coast, int…
続きを読む>>Churchill Downs Executive Chef Kenneth Hardiman On This Year’s Kentucky Derby, Vidalia Onions, Woodford Reserve & More